Thursday, November 25, 2010

Introduction...Welcome to my first post!

The kids are asleep and this is my first blog post on  I'll begin by telling you about my family and what I hope to accomplish with this blog.

I have a 4 year old daughter with milk protein and egg food allergies.  My 2 year old son is allergic to sesame and garlic.  We have been living with food allergies since my daughter was born.  The first year dealing with food allergies was the most challenging.  However, after countless nights of researching my children's food allergies, numerous doctor visits, and the many trials and tribulations figuring out what was safe to feed our kids, life is now a lot easier.  Eating is no longer about what we can't have.  It is now about what we can eat.  And discovering a new food, ingredient, or recipe is an exciting new experience for us.  We love being able to find something new that is safe to eat and makes life easier and more enjoyable.

I plan on using this blog to post recipes, thoughts and experiences.  Since this is a new blog, it will probably evolve over time.  I will try to include pictures and links whenever I have time.  I hope you enjoy reading my posts.  Feel free to email me or post any helpful comments.

Please be aware... I am not a doctor or medical professional.  I am a stay at home mom that has worked very hard to provide a safe, loving home to my children.  My blog posts are by NO means medical advice.  Everyone has different allergies, dietary needs, health issues, medical concerns, etc.  Please consider your own situations and consult your doctor for any medical advice.

No comments:

Post a Comment